Chinese Food
Napoleon Cake
(157134 views)
Today, I'd like to share a classic French dessert that can be made at home. Napoleonic pastry. It's easy to make with one hand. With yogurt instead of eating the easy fat cream. More nutritious and healthy. Crispy to crumbly layers of pastry. Delicious meat floss, delicate and smooth yogurt and crispy taste. Nutritious strawberry colorful fruit cereal meet. It's absolutely wonderful. A bite into the mouth. Sweet into the heart. Mmm. Great.
Cooking ingredients
Cooking Steps
Step1:Prepare all ingredients. Preheat oven at 190 ℃ for 5 minutes.
Step2:Take the cake out of the refrigerator and cut 4 sides into 6 equal sized rectangles.
Step3:Put it in the baking tray covered with oil paper. Make a hole with a fork.
Step4:Push in the oven. Bake at 190 degrees for 10 minutes and remove.
Step5:That's all.
Step6:Put the pastry in place.
Step7:Use a spoon to scoop up a spoonful of yogurt and spread it on the baked pastry.
Step8:Meat pine with a layer of fragrance.
Step9:And a layer of strawberries and fruit cereal.
Step10:Put another layer of pastry on it.
Step11:Continue to scoop yogurt, sprinkle meat floss, spread oatmeal, and repeat three times in turn.
Step12:Finished product.
Step13:The baby has already started.
Step14:Finished product.
Step15:It's so beautiful. It's delicious.
Step16:Do it.
Cooking tips:There are skills in making delicious dishes.
