Chinese Food
Braised chicken wings
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The red and bright wings make you have a big appetite.
Cooking ingredients
Cooking Steps
Step1:Wash chicken wings. Drain water. Make small cut
Step2:Sliced ginge
Step3:Put some oil in the pot. Stir fry ginger slice
Step4:Then fry chicken wings slowl
Step5:Fried chicken wings with golden brown sauce, soy sauce and cooking win
Step6:Then put some water to boil. Put in suga
Step7:Cover the pot and simmer for about 15 minute
Step8:Fire to collect juice. When the juice is thick, it's OK
Cooking tips:There is enough salt in raw and old-fashioned soy sauce. There is no need to put salt in it. There are skills in making delicious dishes.
