Chinese Food

Cooking Steps

1. 

   Step1:Rinse the anchovies. Marinate with wine and salt for 15 minute

2. 

   Step2:Beat eggs. Add water and beat well. The proportion is one to one. Season with salt

3. 

   Step3:Put the anchovies in. Spread the scallions. Stea

4. 

   Step4:Out of the po