Chinese Food
Mung bean sprout
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The pork can't afford to go up. Bean sprouts should.
Cooking ingredients
Cooking Steps
Step1:A small bowl of green bean
Step2:Wash and soak all nigh
Step3:Bubble u
Step4:The mung bean skin is cracked. Use a leaky partition. I use a layer of cloth on the steamer drawer. Put in the mung bean. Water it three times a day. Cover it
Step5:The next da
Step6:Day thre
Step7:Day fou
Step8:Day fiv
Step9:Day si
Step10:The seventh day tabl
Cooking tips:Three to four times a day, water cooking is delicious.
