Cooking Steps

1. 

   Step1:Cut tomato into small slices and prepare onion and garlic slice

2. 

   Step2:Omelette and serv

3. 

   Step3:Hot oil, onion and garlic slices, tomato and stir fry until half cooked, then add eg

4. 

   Step4:Seasoned and salted before leaving the po

5. 

   Step5:Take out the steamed rice and star