Chinese Food
Crispy and delicious
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The most delicious way to eat potatoes is fried potatoes. They are crispy and fragrant. You can't stop eating one at a time. Today, I'd like to share a homemade snack [fried potato pancakes]. The kids have to fry tomorrow after eating. It's better than chips and chips.
Cooking ingredients
Cooking Steps
Step1:Wash potatoes and peel the
Step2:Wash with water. Steam over high heat for 15 minutes
Step3:Steamed potatoes are mashed with silica gel shovels
Step4:Add pepper and salt in turn and stir well
Step5:Add corn starch and mix well, and then add some vegetable oil to mix into a group
Step6:Use a rolling pin to roll it into 5mm thick. Press it with the bottle cap
Step7:Press one by one. Tear off the corners
Step8:Oil temperature is 50% hot. Put potato cake into it. It can float up quickly. Gradually coloring proves that oil temperature is just good
Step9:Deep fry in medium and low heat until both sides are golden.
Step10:Sprinkle some cumin powder, chili noodles or tomato sauce according to your taste.
Cooking tips:1. The starch proportion should be well controlled. Too much fried will be hard and not crisp. Too little mashed potatoes will be too soft and not good in shape; 2. The oil temperature is not easy to be too high. It is easy to fry and paste. There are skills in making delicious dishes.
