Chinese Food
Spicy pot
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PS click the step chart is GIF ~ ~ ~ it's so cold. It's just to eat something spicy and hot. Spicy sausages pot up. This is my favorite. The taste is enough. The material is enough. You can add any vegetables and meat you want. Pick up a piece of spicy sausage. It's slightly spicy. It's very chewy. Take a hot bite. It's all meat. It's cool. With a mouthful of warm rice, it's like the warm sun in winter. It's warm to the heart.
Cooking ingredients
Cooking Steps
Step1:1. Clean and slice vegetables.
Step2:2. Blanch the lotus root and potatoes until they are eight ripe. Drain.
Step3:3. Sliced pepperoni.
Step4:4. Select the shrimp line and heat the oil to 180 degrees. Fry the shrimp until golden, then fish out.
Step5:5. Add a little oil to the pot. Stir fry the chives, ginger, garlic, spices. You can also add some pepper if you like hemp. Then add Pixian bean paste and stir fry it to produce red oil.
Step6:6. Add the spicy sausage and stir fry for about 5 minutes. Then add the vegetables prepared before. Stir well. Finally put in the shrimp.
Step7:7. Sprinkle sesame and onion. A spicy sausage pot is ready.
Cooking tips:You can add whatever vegetables and meat you want. There are skills in making delicious dishes.
