Chinese Food
A new way to eat hand-held cake - Crispy ham and egg cake
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Super Kwai, a delicious breakfast cake. Use ready to hand cake. -
Cooking ingredients
Cooking Steps
Step1:Cut the sausages or sausages into four pieces.
Step2:Put the pancakes in a non stick pan. Place the sausage strips as shown in the figure. Form a box.
Step3:Heat it up on a low heat. Heat it up and beat in an egg.
Step4:Sprinkle some salt.
Step5:When the bottom is slightly solidified, fold it around.
Step6:Heat a small fire to one side, then turn it inside out.
Step7:Turn off the fire when both sides are golden and ripe.
Step8:You can pour your favorite sauce after you leave the pot. Cut it and taste it.
Step9:Finished product
Step10:Finished product
Step11:Finished product
Step12:Finished product
Cooking tips:1. Do not defrost the cake in advance. 2. If you like loose eggs, you should have a little fire. If you like cooked eggs, you should have a little fire. 3. Too long intestines need to be cut short or they can't be wrapped. There are skills in making delicious dishes.
