Ketogenic food - heavy Cheesecake

egg:2 cream cheese:250g coconut flour:15 light cream:60g sugar:15g lemon juice:23 drops coconut flour at the bottom of the cake:100g bottom butter:50g cocoa powder:20g https://cp1.douguo.com/upload/caiku/8/3/7/yuan_83fe44310c8d070310b9f33705a00967.jpeg

Ketogenic food - heavy Cheesecake

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Ketogenic food - heavy Cheesecake

Cooking Steps

  1. Step1:Mix 100g coconut flour and 20g cocoa powder evenly. Add 50g butter softene

  2. Step2:Mix coconut flour and cocoa powder evenl

  3. Step3:Mix in butter. Press with spoon. Refrigerat

  4. Step4:Cream cheese softened in water. Electric eggbeater to bea

  5. Step5:Add two eggs in several times. Stir evenl

  6. Step6:Add 15 grams of suga

  7. Step7:Add cream and 15g coconut flour. Mix wel

  8. Step8:Pour into mol

  9. Step9:In the baking pan, put the warm water in the half baking pan. Put in the cake paste. Heat the oven for 150 degrees. Heat it for 160 degrees. Bake for 1 hour

  10. Step10:Watch more in the last 10 minutes. If the surface is colored, cover it with tin paper to prevent the color from being too deep.

  11. Step11:Demoulding after cooling. It is generally better to refrigerate for 4 hours before demoulding.

  12. Step12:Open to ea

  13. Step13:It's deliciou

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Ketogenic food - heavy Cheesecake

Chinese food recipes

Ketogenic food - heavy Cheesecake recipes

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