Chinese Food

Cooking Steps

1. 

   Step1:Warm water and noodles. A little softe

2. 

   Step2:Mix the butter. Add the chopped green onion, salt and a spoon of flour into the bowl. Pour a little hot oil and mix well.

3. 

   Step3:Spread out the noodles and spread them with pastr

4. 

   Step4:Roll it up. Close the mouth on both sides to avoid the leakage of the pastry. Cut it into equal parts with a knife. Pay attention to the closing. The pastry will leak.

5. 

   Step5:Small dough rollin

6. 

   Step6:Put a little oil in the hot pot. Turn over the side in a small heat. Pay attention to the heat. It's easy to paste

7. 

   Step7:Better with pancakes.

8. 

   Step8:Finished produc

9. 

   Step9:Super deliciou