Chinese Food
Stewed fish (COD)
(159491 views)
The big head fish is also called Pacific cod. It's also called big head green fish, big mouth fish, big head fish, Shuikou, broad mouth fish and stone intestine fish. It's a marine fish. It's a deep-sea fish. It usually lives in the lower water temperature.
Cooking ingredients
Cooking Steps
Step1:Streaky pork, seasoning, cooking wine and sal
Step2:Hot pot. Explode the fragrance...
Step3:Put the fish in the frying pan.
Step4:Add boiling water. Stew.
Step5:2030 minutes.
Step6:This is the way to enter the disk.
Cooking tips:Ginger, pepper, cooking wine and boiled water are used to remove fishiness. There are skills in making delicious dishes.
