Chinese Food
Fried big head fish with dried spiced sauce
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It's new year's day. Prepare some new year's products at home in advance. It's convenient to eat during the new year's day. Today, fried fish with big mouth and big head. It's crispy and delicious. It's delicious. It's tender and delicious. It looks like yellow croaker. Even people living by the sea can't be separated. Jiaodong people call this kind of fish big head treasure. Big head treasure fish and small yellow croaker have the same characteristics. They belong to the family cephalidae The difference is that its body is flat on the side, its front is high and its back is thin, its tail handle is long and thin, its head is big and blunt, its forehead is protruding, and its head accounts for about 1 / 3 of the whole body, so it is commonly known as big head treasure. On the back of its head, there are two obvious small thorns touched by hand. This is the most obvious feature of big head treasure. -
Cooking ingredients
Cooking Steps
Step1:Wash and chop the scallion and ginger. Put the big fish on the plate.
Step2:Cut the internal organs of the big head treasure fish with scissors. Remove the internal impurities.
Step3:Wash the big head fish with tap water repeatedly.
Step4:Rinse the big head. Put it in the basin.
Step5:First put in five spices.
Step6:Then add some salt to taste according to your taste.
Step7:Add chicken essence to enhance the taste.
Step8:Then pour in cooking wine to remove the fishy smell.
Step9:Finally add shredded onion and ginger. Mix all ingredients and marinate for half an hour.
Step10:Wrap the salted fish in a thin layer of flour.
Step11:Heat up the pot, pour in peanut oil and heat up. Put in the big head fish wrapped in flour. After the big fire is set, turn the middle fire and fry slowly until it is done.
Step12:It's golden on both sides. You can take it out with a hedge.
Step13:Fried big head Baoyu. Put it in the oil pan and drain the oil.
Step14:Hee hee. I also fried my husband's favorite fish.
Step15:From crumbling to dregs, from delicious to crying, from fragrant to greedy to crying for neighbor's children.
Step16:Finished product
Cooking tips:It seems simple to fry fish. In fact, there are small skills. First of all, we need to shape the fire and then turn the small fire to fry slowly. The fish and fish bones are crispy There are skills in making delicious dishes.
