Pandomi (French preserved super soft bread)

320 g of macaroni:8 50g raisins:8 170g water:8 30g salad oil:8 dry yeast 2.5G:8 https://cp1.douguo.com/upload/caiku/c/f/f/yuan_cf0c47fd7aaaf640ad3f5757a4c18d7f.jpeg

Pandomi (French preserved super soft bread)

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Pandomi (French preserved super soft bread)

Cooking Steps

  1. Step1:Put water, oil and cornmeal in the bread barrel.

  2. Step2:Add raisins, dry yeas

  3. Step3:Setup program. Finished product.

  4. Step4:Empty finished product

  5. Step5:Finished produc

  6. Step6:Crisp and soft.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Pandomi (French preserved super soft bread)

Chinese food recipes

Pandomi (French preserved super soft bread) recipes

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