Babao rice

glutinous rice:300g lard:moderate amount date:moderate amount lotus seed:moderate amount raisins:moderate amount wolfberry:moderate amount https://cp1.douguo.com/upload/caiku/9/3/2/yuan_9310412342dabe2726b2c5f5c175e7d2.jpg

Babao rice

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Babao rice

Cooking Steps

  1. Step1:Soak glutinous rice overnight and drain for standb

  2. Step2:Write a blessing on white paper, turn it over and draw it clearl

  3. Step3:First, the height of the soaked glutinous rice in the bowl shall be visually inspected, so as to facilitate the modeling height. Then, the ingredients shall be selected, and a medlar red jujube with the same size shall be cut into half a lotus seed, which shall be soaked in water and cored, and then cut into half a deep bowl and brush with a thicker lard for the modeling and demoulding

  4. Step4:Start modeling Chinese wolfberry and put the character Fu on the paper and put it on the opposite sid

  5. Step5:It's good to brush lard in advance, put on the shape, put half of the lotus seeds in a circle, and notice that the lotus seeds face down

  6. Step6:Fu characters are slowly and evenly covered with glutinous rice. The movement is gentle. Don't move the shape. Spread the shape on this layer. Then use the cut red dates to circle the red dates. Put raisins in the middle. The height here previously said that the glutinous rice will be less if the height shape is too high

  7. Step7:Finally, spread all the glutinous rice just to cover the shape, pour in half a bowl of hot water evenly and slowly pour in so that the steamed glutinous rice will not be hard

  8. Step8:Steam the electric pressure cooker for half an hour until it is slightly warm and then screw it back on the plate to finis

Cooking tips:If you want to soak the glutinous rice for 300 grams a night, you should first watch the height in the bowl and have skills in cooking.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Babao rice

Chinese food recipes

Babao rice recipes

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