Rice with eight fruits

black glutinous rice:100g white glutinous rice:150g corn oil:1 spoon sugar:2 scoops jujube:2 green and red silk:8 raisins:8 yellow peach. Strawberry. Kiwi fruit:8 https://cp1.douguo.com/upload/caiku/0/3/6/yuan_03e13c17978dfe60a22bb799b4719186.jpg

Rice with eight fruits

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Rice with eight fruits

Cooking Steps

  1. Step1:First, brush the bowl with corn oil for easy demoulding. Slice jujube. Arrange. Put on raisins. Green and red silk. Then put the black glutinous rice into a bowl and press it with a spoon.

  2. Step2:The black glutinous rice is steamed together with a little white glutinous rice in a day (you can put some sugar when steaming). Today, I steamed it yesterday. First put the black glutinous rice. Then put the white glutinous rice. The white glutinous rice was soaked overnight. It was not steamed. After draining, add a little sugar and stir it. Put it on the black glutinous rice. Flatten the spoon. Because the white glutinous rice is still raw, the water in the bowl is equal to the rice. Steam in steamer for 30 minute

  3. Step3:Then prepare the fruit, strawberry, yellow peach and kiwi dic

  4. Step4:Put two spoonfuls of sugar water in the pot and boil. Thicken with water starch. Turn off the fire after bubbling

  5. Step5:Put the diced fruit in the pot. Stir it u

  6. Step6:The eight treasures rice just out of the pot. It's easy to demould the bowl by turning it upside down

  7. Step7:Pour in the diced fruit and you can eat it. I like fruit, so I put mor

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Rice with eight fruits

Chinese food recipes

Rice with eight fruits recipes

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