Cooking Steps

1. 

   Step1:If there is ready-made soybean flour and ready-made bean paste, directly ignore the following steps - soak the red bean overnight in advance, add water to the pressure cooker, cook for 1015 minutes, open the lid, pour in the wall breaker, pour it out delicately, turn out the electromagnetic oven, open a small fire and keep the pan untouched, pour in half of the oil, add in the prepared bean paste, stir until the oil is absorbed, add in sugar and maltose, stir until it is a little sticky, add in the remaining oil, and stir fry until it is a little sticky, as shown in the figure ⚠️ Grind the soybean directly into flour and stir fry until it turns yellow (about 1-3 minutes). It's better to have fun if you like i

2. 

   Step2:Glutinous rice flour A kind of Knead the dough with water, spread the oil on the bottom of the plate, spread the dough on the plate, steam it in a pot for 1520 minutes, spread a layer of soybean powder on both sides of the dough, roll it out, spread a layer of bean paste evenly, roll it up and cut i