Chinese Food

Cooking Steps

1. 

   Step1:Plain flour 100

2. 

   Step2:Water 200

3. 

   Step3:50 grams of potato starch

4. 

   Step4:The above three kinds are combined and eve

5. 

   Step5:Heat the electric cake. Brush a little rapeseed oi

6. 

   Step6:Pour in a quarter of the batter.

7. 

   Step7:Scrape with pancak

8. 

   Step8:Turn over. Add eggs and scrape well (one for each cake

9. 

   Step9:Turn over with a little oi

10. 

    Step10:Evenly spread your favorite sauce with cucumber. Let's g

11. 

    Step11:Open to ea

12. 

    Step12:Various seasoning