Fried Flammulina velutipes

Flammulina velutipes:150g egg:1 clear water:moderate amount flour:2 tbsp sweet potato starch:1 tbsp salt:a few thirteen fragrance:a few chicken essence:a few raw:a few https://cp1.douguo.com/upload/caiku/7/a/b/yuan_7a2b1b46cc85692c8f63c28453a47dfb.jpg

Fried Flammulina velutipes

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Fried Flammulina velutipes

Cooking Steps

  1. Step1:One egg. Starch flour 1-

  2. Step2:Stir with warm water and hang the past

  3. Step3:Add a spoonful of cooking oil, chicken essence, salt, thirteen spices and mix wel

  4. Step4:Add some soy sauce. I'm afraid it's not delicious enough. Put some soy sauce

  5. Step5:Cut off the root of Flammulina velutipes, wash it clean and tear it ope

  6. Step6:Every stick is stick

  7. Step7:Heat up the oil fire for 50% and heat it for a while. Can you fry one

  8. Step8:You'll find that it's very soft and shapeless, right? It's OK to put Flammulina velutipes in the oil heating. Because it's a lump. Chopsticks need to be fluted in the oil pot for several times

  9. Step9:Because the color of the soy sauce is darker. It's burnt yellow and crispy. It's good to eat (or fried mushrooms)

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Fried Flammulina velutipes

Chinese food recipes

Fried Flammulina velutipes recipes

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