University favorite three delicacies

eggplant large:half big potatoes:one green pepper:one cooking oil:1 spoon soy sauce:three spoons sugar:more than half to one scoop salt:1 spoon chicken essence (optional):one teaspoon garlic:3-flap scallion:moderate amount fuel consumption:spoon tomato:1 https://cp1.douguo.com/upload/caiku/e/3/1/yuan_e3b3934414bc65171e9004101f6cfa01.jpeg

University favorite three delicacies

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University favorite three delicacies

Cooking Steps

  1. Step1:One A kind of Prepare vegetables, potatoes, eggplant, tomato, green pepper and cut into pieces 2 A kind of Marinate eggplant with salt for 20 minutes. Drain the water 3 A kind of Fried eggplant and potatoes. 4 A kind of Re explode the fire for 10s. Take out 5 A kind of Add garlic, stir fried green pepper and salt to taste. Six A kind of Stir fry. Add seasoned soy sauce, oyster sauce, monosodium glutamate

Cooking tips:Salt dries the eggplant for the first time I know. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook University favorite three delicacies

Chinese food recipes

University favorite three delicacies recipes

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