Pumpkin porridge

pumpkin:500g clear water:600ml glutinous rice flour:4 scoops wolfberry:a few milk:box https://cp1.douguo.com/upload/caiku/d/2/7/yuan_d2900436b7179183485b7bfb0c607317.jpeg

Pumpkin porridge

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Pumpkin porridge

Cooking Steps

  1. Step1:Materials require

  2. Step2:Pumpkin peeled and steame

  3. Step3:Put it into the wall breaking machine and pour it into a bag of milk. Crush it according to the juice of fruits and vegetable

  4. Step4:Paste glutinous rice flour with wate

  5. Step5:Pour the pumpkin puree into the pot, then pour in the glutinous rice paste and stir it. Boil it. Finally, add some honey according to your taste

  6. Step6:Pour it into a bowl. Decorate it with medlar. It's especially suitable for the elderly and children

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Pumpkin porridge

Chinese food recipes

Pumpkin porridge recipes

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