Cooking Steps

1. 

   Step1:Cut the radish with a knife if you don't have on

2. 

   Step2:Chopped celer

3. 

   Step3:The ripe peanuts bought in the supermarket can be crushed with sticks or cups. You can also buy the peeled and split drunkard peanuts. Anyway, the ripe peanuts are crispy.

4. 

   Step4:Add sweet potato powder. My sweet potato powder is made by others themselves, so the particles are relatively thick.

5. 

   Step5:Add celery, peanuts, salt, chicken powder and tea powder.

6. 

   Step6:I'm adding this kind of Sha Cha powder. Our specialty here is Chaoshan Huilai. Some can be added without it.

7. 

   Step7:Add water and stir. A bowl of water or so. It's about this thin. Then try to fry the first piece.

8. 

   Step8:Electric pancake pan (frying pan can be used) is heated with a little oil. Dig a spoon and smooth it down. Turn it over and fry it after forming.

9. 

   Step9:If you can't make it, you have to add more sweet potato powder. If it's too hard, add more water. Try the taste, too. Add more salt if it's not salty enough.

10. 

    Step10:Fry until golden on both sides. Turnips are easy to cook.

11. 

    Step11:I like to make some chili sauce with sweet oil.