Bean rice Baba

broad bean:500g glutinous rice noodles:1000g salt:moderate amount pepper powder:moderate amount sugar:moderate amount https://cp1.douguo.com/upload/caiku/f/b/1/yuan_fb8e40d80f6b49aac8f15830dc4abcf1.jpeg

Bean rice Baba

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Bean rice Baba

Cooking Steps

  1. Step1:Looking for beans in the fiel

  2. Step2:Choose the big and full one. You need the green one

  3. Step3:Dial awa

  4. Step4:As long as bean rice doesn't have a shell. Boil in boiling water. Chop and set aside.

  5. Step5:Stir and knead glutinous rice noodles and boiled and chopped bean ric

  6. Step6:Put it on for a while and continue kneadin

  7. Step7:Just knead it. Even. Don't be too thin.

  8. Step8:Cut the kneaded face into piece

  9. Step9:Slice al

  10. Step10:Deep fry. Deep fried crispy. It's ok if it's soft. If you like crispy, it's golde

  11. Step11:Out of the po

  12. Step12:It's so soft insid

  13. Step13:Delicious. Can choose to eat salty or sweet.

  14. Step14:If you eat salt, put pepper noodles. Salt. Like to eat spicy pepper. Don't put pepper.

  15. Step15:When you eat sweet, wrap it in white sugar. Stir it. Or dip it in brown suga

Cooking tips:You must knead the noodles for a while. Knead them evenly. Like to eat salt in front of kneading salt. Like to eat sweet put sugar. It's OK to let it go and then explode it. Beans and rice must be fresh and tender. The fried beans are not delicious when they are old. It's delicious when it's hot. It's not delicious when it's cold. Use a small fire when frying. Otherwise, it will be fried. There are skills in making delicious dishes.

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How to cook Bean rice Baba

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Bean rice Baba recipes

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