Chinese Food
Fried dumplings
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Cooking ingredients
Cooking Steps
Step1:Add a small amount of oil into the pan. Fry the dumplings in a small heat until the bottom is golden. Then add a small amount of water. Just cover the bottom of the dumplings. Wait until the dumpling skin is transparent. Open the lid of the pot. Collect the water. Fry the bottom of the dumpling. It's OK.
Step2:Eat while it's ho
Cooking tips:This method can also be used to make fried buns. Red oil is very important. If you can't make it yourself, buy it. Chuanbao's kitchen oil splashed with hot peppers is very delicious and has skills in cooking.
