Chinese Food
Delicious snacks, breakfast, eggs and pancakes
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It's really boring to be at home during the holiday. I want to go out for breakfast. But the breakfast shops are closed. I really miss the feeling that once I went out in the morning, the streets were full of snacks. My husband would like to eat eggs and pancakes. Let's make them today.
Cooking ingredients
Cooking Steps
Step1:Get all the ingredients ready.
Step2:Flour, cornmeal, chicken essence, salt and an egg are added to the big bowl. Remember to add a little bit of Tai Tai Le three fresh chicken essence. After adding chicken essence, the egg pancake will be more fresh
Step3:Add a little water to all the ingredients. Stir well. Make sure it is not too thin.
Step4:Preheat the electric pancake pan, pour in the batter, flatten it a little, put an egg on the top, scatter it with a spatula, sprinkle with a little green onion and black sesame, wait until the egg is slightly solid, then turn over.
Step5:After turning over, brush a sweet sauce. If you like spicy, you can also brush a little garlic sauce. Match according to your taste. Then put on the fried dough sticks and ham sausage.
Step6:Roll it up. A delicious omelet is ready.
Cooking tips:1. When adding water to the batter, you must add it a little at a time. Do not pour a lot of water into the batter at a time. As a result, the batter is too thin. 2. If you don't have an electric pancake pan at home, you can use a frying pan. But it must not be too hot. 3. The chicken essence must not be synthesized by industry. I choose the high-quality Tai Tai Tai Le chicken essence. Tai Tai Le chicken essence, Tai Le three fresh chicken essence and comma between the two sentences. It uses fresh animals and plants as the flavor matrix. The fresh index is high. Double the freshness. It will make the ingredients taste better. The first ingredient is in the hand. I have pancakes. The first ingredient is in the hand. I have pancakes. Hurry up - there are skills in making delicious dishes.
