Fried noodles with eggs and ham

pasta:1 block onion:small half sausage:1 egg:1 green vegetables:1small soy sauce, vinegar:a few oyster sauce:1 spoon godmother:1 spoon https://cp1.douguo.com/upload/caiku/5/6/9/yuan_56b7a2a5cb79e9bbc08b91eac7a502a9.jpeg

Fried noodles with eggs and ham

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Fried noodles with eggs and ham

Cooking Steps

  1. Step1:Prepare the materials. Wash the vegetables, slice the ham and shred the onio

  2. Step2:Open the lower part of the bag with water. Just boil it. Take it out and rinse it with cold water. Drain it

  3. Step3:Scrambled eggs. Serve in a bow

  4. Step4:Stir fry ham and onio

  5. Step5:Pour in vegetables, instant noodles and eggs. Add seasoning and stir fry well.

  6. Step6:Super fragrant. Seckill roadside stal

  7. Step7:One plate is not enough.

Cooking tips:The Ganma and oyster sauce are salty. The old soy sauce is put in a small half spoon. Add some vinegar to make it fragrant and greasy. It tastes good. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Fried noodles with eggs and ham

Chinese food recipes

Fried noodles with eggs and ham recipes

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