Self made tomato pot bottom

big tomato:three ketchup:moderate amount scallion:6 segments ginger slices:6 pieces https://cp1.douguo.com/upload/caiku/7/b/e/yuan_7b25fa90ad23a0b9365d01bb3431d20e.jpg

Self made tomato pot bottom

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Self made tomato pot bottom

It's great to have a hot hot pot when it's still cold. In this situation, we must not cause trouble to our country, so we can only wash hot pot at home. Want to eat healthy and nutritious. Even soup bottom can drink two bowls. Why not make a tomato soup bottom yourself. Even Yabao's father was forced to give up her favorite spicy pot and start a tomato health pot.

Cooking Steps

  1. Step1:Chop two and a half tomatoes. The more they are, the better. (the remaining half is cut into large pieces. It'll be used for hot pot later.

  2. Step2:Put the oil in the pot. Add half of the onion and ginger. Pour in the tomato powder. Stir fry the soup. Squeeze in some ketchup. The bottom of the soup is very mellow.

  3. Step3:Pour in clear water. Turn to a small heat and cook slowly after boiling. It will taste better after cooking for a long time.

  4. Step4:Pour the bottom of the soup into the hot pot. Put the remaining chunks of tomatoes, scallions and ginger into the bottom of the soup. Tomato soup bottom complete.

  5. Step5:I like green vegetables and meat slices.

  6. Step6:Rinse it.

Cooking tips:If you don't even have a dip, it's recommended that you make a small secret recipe of your own - two tablespoons of mash, one teaspoon of sesame, half of raw soy sauce, one teaspoon of tomato soup, chopped shallot and cilantro. Mix well together. We like this formula very much. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Self made tomato pot bottom

Chinese food recipes

Self made tomato pot bottom recipes

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