Chinese Food
Decoction for nourishing qi and calming nerves and spareribs
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My body is empty. I can't sleep well. The Chinese medicine teacher asked me to eat some dangshen. Adding some Fu Shen and calming nerves will make me sleep better. Astragalus membranaceus - invigorating qi and strengthening the surface, diuresis and supporting toxin, discharging pus, accumulating sore and generating muscle. It can be used for asthenia of Qi, little food and loose stools, depression of middle Qi, long diarrhea and anorectomy, collapse and leakage of stool blood, exterior deficiency and self perspiration, Qi deficiency and edema, carbuncle and gangrene are hard to break, long collapse and no convergence, blood deficiency and flaccid yellow, internal heat and thirst, chronic nephritis proteinuria and diabetes. Honey made astragalus root nourishes Qi and tonics. It is used for asthenia of Qi and loose stools.
Cooking ingredients
Cooking Steps
Step1:Soak the glue and snow ear in cold water in advance. How many hours does the glue tak
Step2:Wash all the materials and cut them into small pieces. Remove the core of red dates. Put them into a stewing cup and add two and a half bowls of water. The amount for two people to drink. Stew for about one and a half minutes after separating the water. Add salt for seasoning
Cooking tips:Fu Shen is also called Fu Shenmu. Fu Shen has the effect of calming the heart and calming the mind and promoting the flow of water. Fu Shen is mainly used for the treatment of dysuria, palpitation, insomnia, forgetfulness and other diseases. Fu Shen is used for the treatment of kidney deficiency, urination, deficiency of cold and slippery essence. If you can't buy it, you can use Suanzaoren instead of Fu Shen. The main effect of Dangshen is to replenish qi. It is most suitable for general fatigue and fatigue. Weak Lung Qi with deep voice, shortness of breath and shortness of breath. People with deficiency of spleen and stomach qi, weakness of limbs, loss of appetite, loose stools, and dangshen should also be used. Dangshen is often used in combination with Atractylodes macrocephala, Poria cocos and roasted licorice. This is the famous prescription Sijunzi Decoction for invigorating qi and spleen. Dangshen is also suitable for compatibility with Astragalus membranaceus, Atractylodes macrocephala, Poria cocos, tangerine peel, angelica, Cimicifuga, bupleurum, roasted licorice, ginger and jujube. This is the famous Buzhong Yiqi Decoction. There are skills in making delicious dishes.
