Chinese Food
Crab
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I don't know how to deal with the egg white left over from making double skin milk in the afternoon. I added a few eggs to make the game crab hee hee hee.
Cooking ingredients
Cooking Steps
Step1:Separation of egg white and yol
Step2:Peel ginger, chop it into ginger powder, add white vinegar, cooking wine, salt and sugar to make ginger juic
Step3:Heat the oil in a hot pot. Pour in the egg white. Stir quickly. Pour in half the ginger juice. Spread it on the bottom of the plat
Step4:Heat the oil in a hot pot. Pour in the yolk. Pour in the other half of the ginger juice. Stir until small
Step5:Pour it on the laid egg white. Anyway, I think it's good. Hey, he
Cooking tips:There are skills in making delicious dishes.
