Chinese Food
Braised noodles with lentils without meat
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Braised noodles with lentils is a very common pasta. It's usually accompanied by lentils and streaky pork. In fact, stir fried noodles are also very fragrant. First of all, I choose the bean king. My side is also called snake bean. It's very tender. There is no coarse fiber that can't be chewed. Moreover, the bean is fragrant. Usually I use it with a piece of potato to stew. It's very delicious. Or dry fried beans. The main food and dishes come out in one pot. Office workers can take it easy. 300g noodles and vegetables are enough for our family to have four stutters. Because there is an old man who eats less, so you can properly add more of what you eat. -
Cooking ingredients
Cooking Steps
Step1:Wash the beans. Remove both ends. Cut the carrot into the ho
Step2:Hot oil in wok. Stir fry vegetables. Beans turn gree
Step3:Then add soy sauce, fragrance and water. The amount of water is not more than the amount of beans. Put salt and five flavor powder. Open the water and put in a bowl of soup for standby
Step4:Spread the noodles evenly. Cover and simmer for ten minute
Step5:Pour in the previous soup. Mix the noodles and vegetables. Cover for about five minutes. Open the lid when you hear the noise in the pot
Step6:Add minced garli
Step7:Mix well and turn off the fir
Step8:It's very fragrant. It's noodle with good tendons and clear root
Cooking tips:There are skills in making delicious dishes.
