Diced potato with cumin ham

potatoes:2 ham:2 onion:moderate amount cumin powder:1 spoon chili powder:1 spoon white sesame:1 spoon salt:half spoon raw:1 spoon https://cp1.douguo.com/upload/caiku/a/c/e/yuan_ac63e264545ddf66bba32cb7f4cf35ce.jpg

Diced potato with cumin ham

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Diced potato with cumin ham

This cumin ham and potato is delicious and crying. Spicy Kwai. It's a hundred times better than a barbecue stand. Simple, quick, zero failure. How to eat is not greasy. Potato control must try. -

Cooking Steps

  1. Step1:Peel and dice potatoes.

  2. Step2:Cut the ham in circles.

  3. Step3:Put it in a pot of boiling water and cook for 3 minutes.

  4. Step4:Drain the water.

  5. Step5:Put a little oil in the other pot. Fry the diced potatoes until they are brown on the surface.

  6. Step6:Slice the sausage and fry until the surface is yellowish.

  7. Step7:Add the diced potatoes and mix well.

  8. Step8:Add cumin powder.

  9. Step9:Paprika.

  10. Step10:White sesame.

  11. Step11:Salt.

  12. Step12:Raw.

  13. Step13:Sprinkle onion and mix well.

  14. Step14:Open to eat.

  15. Step15:Invincible crispy and delicious.

  16. Step16:It's so delicious that it can't stop.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Diced potato with cumin ham

Chinese food recipes

Diced potato with cumin ham recipes

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