Chinese Food

Cooking Steps

1. 

   Step1:Wash the chicken wings, control the water, smear some salt, cut two knives to taste.

2. 

   Step2:Oil in electric rice cooker. Heat. Add ginge

3. 

   Step3:Add chicken wings. Stir fry until yellowis

4. 

   Step4:Add coke. It's better to submerge chicken wings a little. Add a spoonful of soy sauce and a spoonful of cooking wine. You can add some dry pepper and oyster sauce. Then cover the electric cooker and cook.

5. 

   Step5:About 20 minutes. Collect the juic

6. 

   Step6:Installation. Success. Meimeid