Cooking Steps

1. 

   Step1:Wash potatoes, peel them and cut them into shred

2. 

   Step2:Pour in the tuna olive oil a littl

3. 

   Step3:Add a little garlic, ginger and pepper and stir fr

4. 

   Step4:Stir in shredded potatoes. Add salt and soy sauc

5. 

   Step5:Stir fry for 2 minutes and sprinkle with Scallio