Chinese Food

Cooking Steps

1. 

   Step1:Cut potatoes. Soak in clear water. Remove starch. About two or three time

2. 

   Step2:Boiling water. Blanching for 23 minute

3. 

   Step3:Take out. Suck up the water. Leave to cool naturall

4. 

   Step4:Spread after coolin

5. 

   Step5:Even starc

6. 

   Step6:Hot pot hot oi

7. 

   Step7:Over frie

8. 

   Step8:Finished products are as follow