Spicy hot

all kinds of vegetables and balls:moderate amount hot pot bottom material:moderate amount milk:half bag ketchup:2 scoops pepper:a few raw:1 spoon https://cp1.douguo.com/upload/caiku/7/b/9/yuan_7b5ca7ae1b60741f54129ea482e6ca19.jpg

Spicy hot

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Spicy hot

What is Malatang? It's a childish school age. It's a small time pretending to be an adult. I always like spicy hot and spicy hot. Spicy hot food with milk soul. It specializes in dealing with the little confusion of six gods and no one. -

Cooking Steps

  1. Step1:Like all kinds of vegetables. Handle well.

  2. Step2:And all kinds of meatballs.

  3. Step3:Heat the oil in the pot. Put in the garlic and pepper. Stir fry in small heat.

  4. Step4:Put in the hot pot bottom material. People who like spicy food can put more. Add some ketchup, light soy sauce and stir fry over low heat. After the bottom material is boiled, add half a bag of milk, and then add some water.

  5. Step5:When the water is boiled, put the balls, vermicelli and Flammulina mushroom in the order of easy ripeness.

  6. Step6:Put in the little rape. Simmer for two minutes. Turn off the heat and leave the pot.

  7. Step7:Add a little sesame paste. OK, it's spicy and full-bodied

Cooking tips:1. Hot pot bottom material and raw soy sauce are both salty. There is no need to put salt. 2. It's highly recommended for novices to try. A dish with self willed appearance. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Spicy hot

Chinese food recipes

Spicy hot recipes

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