Chinese Food
-
Cooking ingredients
Cooking Steps
Step1:Rice cake 2 lian
Step2:Vegetables with a tomat
Step3:Cut bloc
Step4:Stir fry the cold oil in the hot pot with a little smoke for 2 minutes. Let it stand b
Step5:Stir fry tomatoes and mushrooms in a small heat. You don't want to add oil in the pot, because there is only a little oil left in the stir fried vegetables
Step6:Add some water or soup and cook for 2-3 minute
Step7:Add in the rice cake and light the fire to soften it
Step8:Add in the young people who have fried in advance and mix well, then add some chicken essenc
Step9:Just leave the pot and put it on the plat
Cooking tips:Stir fry the small green vegetables in advance. Add the green vegetables in the end. It's delicious. Add water once or cook the high soup through 1 / 3 of the ingredients. I don't like to put too much soup. It's a little cooler. It's mostly mushy. It's good for cooking.
