Home style scallion oil cake

flour:350 hot water:100g vegetable oil:15g green flowers:a little more warm water:60g or so lard:several https://cp1.douguo.com/upload/caiku/c/8/4/yuan_c834d793e48485d3847ba111ff4b79c4.jpeg

Home style scallion oil cake

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Home style scallion oil cake

When I was working in Shanghai, there was a small corner with Scallion pancakes standing in line. Recently, I was idle at home, trying to find that I could do it if I didn't have any dishes that I couldn't make.

Cooking Steps

  1. Step1:Pour the flour into the hot water just boiled in the bowl, pour the flour into the bowl, mix it with chopsticks to form floccules, and then knead it into such dough by han

  2. Step2:Then put the dough aside and wake up for about 30 minutes. Cut the onion and eat at home. You can chop the minced meat and then pour the hot oil on the flour to make a little butter (add salt to the butter)

  3. Step3:Break it u

  4. Step4:Roll the preparation into a thin rectangle, brush some butter, spread some chives and minced meat on i

  5. Step5:The long side rolls up in a circle like thi

  6. Step6:Then cut in the middl

  7. Step7:Roll like thi

  8. Step8:This is the opposite of the picture abov

  9. Step9:In the po

  10. Step10:One side fried and the other side turne

  11. Step11:Finished produc

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Home style scallion oil cake

Chinese food recipes

Home style scallion oil cake recipes

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