Chinese Food

Cooking Steps

1. 

   Step1:Use slightly hot water and noodles.

2. 

   Step2:And smooth dough.

3. 

   Step3:Cover with plastic wrap and wake up for 30 minutes.

4. 

   Step4:Use waking time to prepare scallions. Chop them.

5. 

   Step5:Boil the cooking oil and sprinkle it on the chopped green onion. This will stimulate the fragrance. This step cannot be omitted.

6. 

   Step6:Chop up the shallots for later use.

7. 

   Step7:After waking up, roll the dough into a round cake. Sprinkle the sprinkled scallions, seasoning and salt. Finally sprinkle with chopped shallots.

8. 

   Step8:Roll up from top to bottom. Chop in the middle. Section up.

9. 

   Step9:From head to tail. Sprinkle sesame seeds. Roll it into a pancake. Put it into the preheated electric cake pan and bake it.

10. 

    Step10:When you're ready, cut and enjoy.