Chinese Food

Cooking Steps

1. 

   Step1:Oil pouring in hot po

2. 

   Step2:Stir fried green onio

3. 

   Step3:Stir fry the next broad bea

4. 

   Step4:Add sal

5. 

   Step5:Add chicken essenc

6. 

   Step6:Add a little garlic powde

7. 

   Step7:Stir evenl

8. 

   Step8:Add half a bowl of wate

9. 

   Step9:Cover and simmer for 5 minute

10. 

    Step10:Open the lid and stir fry until the water evaporates. Turn off the fire and let it out

11. 

    Step11:Kwai, you can eat. Simple and quick