Fried bean with milk and egg

milk:250ml egg:2 silkworm bean flap:200g water:200ml salt:a few https://cp1.douguo.com/upload/caiku/e/2/c/yuan_e26513953bda509d31f868ad775dafcc.jpg

Fried bean with milk and egg

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Fried bean with milk and egg

Cooking Steps

  1. Step1:Wash the silkworm bean petals, break up the eggs and prepare the milk.

  2. Step2:Add water to the pan and add some salt to boil. Add milk to boil. Pour the egg flowers into the bean milk and boil.

Cooking tips:It's a very tender spring dish. The cooking time should not be too long. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Fried bean with milk and egg

Chinese food recipes

Fried bean with milk and egg recipes

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