Broad bean with pickled pepper and black bean recipe-Chinese Food-best chinese food recipes-cooking food

Broad bean with pickled pepper and black bean

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Broad bean with pickled pepper and black bean

Cooking ingredients

fresh (or frozen) broad bean:500g

chopped bacon:a handful

pickled pepper:feel free. How spicy you can eat

Douchi:a handful

oyster sauce:1 spoon

Cooking Steps

Step1:Blanch the fresh broad bean in boiling water for 23 minutes. Control the moisture conten

Step2:Shredded pickled peppers and Douch

Step3:Add bacon, pickled peppers and tempeh in a hot oil pan. Stir fry for about 5 minutes. Stir fry the bacon until done

Step4:Add fava beans, oyster sauce and fry for about 2 minutes. Done.

Cooking tips:If you are not afraid of garlic in your mouth, you can add garlic and cook delicious dishes with skills.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Broad bean with pickled pepper and black bean

Chinese food recipes

Broad bean with pickled pepper and black bean recipes

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