Cooking Steps

1. 

   Step1:The broad beans are blanched in the water first. Drain the water.

2. 

   Step2:Open the oil pan. Add garlic and pepper and stir fry.

3. 

   Step3:Pour in the drained broad beans. Stir for a while.

4. 

   Step4:Add salt, five spices, black pepper and msg to taste. Continue to stir well.

5. 

   Step5:Put the evenly stir fried broad beans into a small casserole. Cover the casserole. Add half a bowl of water. Cover the casserole and cook. It's glutinous. It's delicious.