Chinese Food
Hand held pancake roll sausage
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Kwai sausage with ten minute fix. The small body is big. It tastes good and quick. Hand held cakes are ready-made. They can be taken out at any time. Of course. If you have time, you can do it yourself. It's very simple.
Cooking ingredients
Cooking Steps
Step1:Prepare two sausages or ham intestines. Use a knife to cut them into two halves. Then cut each of the two halves into four. Put it asid
Step2:Use a knife to cut the hand-held cake into meter shape. It is easy to cut the thawed cake. It is evenly divided into eight pieces
Step3:Take a piece of cake and fold it in half. It's a long triangle. Put the sausage on the wide end of the triangle. Hold it and roll it up slowly. Press the corner under it
Step4:Put them all on the baking tray. Put them in the preheated oven. Bake 180 degrees for 20 minutes. Observe the coloring procedure. Don't bake them too much
Step5:Baked product
Cooking tips:You can make it by yourself. You can also buy it out of the box. When you roll it up, you can press the small corner of the tail down. It won't spread when you bake it. You can adjust the time and temperature according to your oven's temper. You have skills in making delicious dishes.
