Chinese Food
Milk red bean small dumpling better than milk tea
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I want to drink milk tea, but I don't dare to order takeout. After all, I still need to pay attention to safety. I also want to cook some red beans at home and eat well.
Cooking ingredients
Cooking Steps
Step1:Ingredient
Step2:Soak the red beans in advance (it's easy to rot when boiled like this
Step3:Soaked red beans A kind of Boil with water and sugar for about 1 hou
Step4:The glutinous rice flour is kneaded into a ball with boiling water. It is kneaded into a small dumplin
Step5:Boil the dumplings in another po
Step6:Scoop out the glutinous rice balls in cold wate
Step7:At this time, the red beans have been cooked. The soft and rotten taste is good
Step8:Pour in the milk dumpling and stir wel
Step9:It's really better than milk tea. And nutritio
Step10:Adults and children can eat i
Step11:Super fragrant and delicious, no more milk te
Cooking tips:① soak red beans one night in advance for convenience of making the next day; (2) pour some soup out of the cooked red bean soup and add milk to mix it to make the milk taste stronger; (3) if there is condensed milk, it's good to mix it with a spoon. I use the health pot. You can use the casserole and pressure pot to cook the red beans ~ it's really good to drink and there are also nutritious ladies. Hemp people have skills to make good dishes.
