Chinese Food
Egg filled pancake
(161443 views)
Soft and tender. Children love to eat
Cooking ingredients
Cooking Steps
Step1:Add a little salt to the flour. Add water and stir to form a paste. Brush oil in the pan and spread it into batter. Fry each side for 30 seconds.
Step2:Get up in the morning and spread the beaten egg liquid on it. Eat it together with ham
Cooking tips:Add a little salt to the noodles. Add water and stir to make a paste. Brush the oil in the pot and spread it into the batter. Fry each side for 30 seconds. Add onion and a little salt to the egg mixture on one side and fry it for a while. You can cook well.
