Chinese Food

Cooking Steps

1. 

   Step1:Wash chicken legs and cut into small pieces. Cut corn in half. Cut green and red peppers into small piece

2. 

   Step2:Cut broccoli into small piece

3. 

   Step3:Chicken leg meat is washed and ready for us

4. 

   Step4:Take water from small corn to remove miscellaneous tast

5. 

   Step5:Broccoli cooke

6. 

   Step6:Stir fry the chicken with oil in the po

7. 

   Step7:Put the corn shoots, green and red peppers and oyster sauce, stir fry until the ingredients are cooked, then season with chicken essence, and then hook up the thin rice

8. 

   Step8:Look goo