Cooking Steps

1. 

   Step1:We are the famous Sydney in Zhao county, Hebei Province. Thin skin, juicy, high sweetness. It's an important raw material of traditional Chinese medicine. It's used in Qiuli cream.

2. 

   Step2:Material preparation.

3. 

   Step3:Clean the tremella. Remove the yellow substance from the root. Soak the hair with water several hours in advance.

4. 

   Step4:It swells a lot after soaking. Tear into small flowers.

5. 

   Step5:Wash Sydney and cut into small pieces. (Sydney is actually eaten with skin. Chinese medicine has a significant effect on clearing the lung). If you don't like the rough taste, go to skin.

6. 

   Step6:Put the Sydney block and Tremella into the electric pressure pot. Add enough water. Press the decoction button.

7. 

   Step7:After the pressure valve exhausts, the cover can be opened. Put in the crystal sugar. Simmer for a while. Mix well after melting. Put it into a bowl and sprinkle it with the washed medlar.

8. 

   Step8:Sweet soup for clearing lung and removing haze. Drink more.

9. 

   Step9:Finished product.