Soft, waxy, sweet, purple sweet potato and tremella soup. It's not only good for your face, but also warm your stomach. It's very suitable for autumn. Purple of purple potato. It's amazing and charming. It's attractive in color.
Step1:Prepare ingredients. Peel purple potatoes. Soak old snow fungus in water.
Step2:Remove the root of tremella, tear it into small pieces, put it in the pot and cook for about half an hour. Cook until it is sticky.
Step3:Cut the purple potatoes into small pieces. Put them in the pot and boil with the tremella.
Step4:Add in the lollipop. Bring to a boil. Turn to a low heat. Cook for about 20 minutes.
Step5:The sweet purple sweet potato and tremella soup is out of the pot.
Step6:Drink more soup in cold weather.
Cooking tips:If you put less sugar, it can also be used as a supplementary food for your baby. There are skills in making delicious dishes.