It's delicious. It's very simple.
Step1:Mix the flour and yeast together. Knead the flour into a ball with warm water. Cover it in a basin and let it stand for two hours for fermentatio
Step2:It's good to ferment into a full pot
Step3:Rub it together agai
Step4:Roll the surface flat, put some oil, salt, fold it in half and cut it into strips. Stretch the two pieces and twist them into a flower roll
Step5:Put the water in the pot. Wet the drawer cloth. Put the twisted flowers on it
Step6:Light the fire for 20 minutes. The fragrant rolls will be steamed
Cooking tips:There are skills in making delicious dishes.