Chinese Food

Cooking Steps

1. 

   Step1:Make a good face.

2. 

   Step2:Material preparation is shown in the figure. Special note: chop up the cabbage and marinate it with salt. After the water is marinated, make the water clean. Fry the peanuts a little.

3. 

   Step3:Use a rolling pin to crush the peanuts. It's not recommended to crush them too much. I'm not particularly good at the taste.

4. 

   Step4:Mix the above four ingredients. Then add the above mentioned seasoning. The salt must be less, because the cabbage has been salted.

5. 

   Step5:Make dumplings. For details, please refer to the previous recip

6. 

   Step6:With raw sauce, vinegar and chili sauce. It's delicious.