Chinese Food

Cooking Steps

1. 

   Step1:Cut the mutton into mud. Chop the onion and ginger. Chop the carrot and onion. Add cumin powder, et

2. 

   Step2:After mixing, cut the dough into dough of the same siz

3. 

   Step3:Knead the pleats in one direction. Then ferment twic

4. 

   Step4:Keep steaming for half an hour after cold water and hot steam come u